saldanha bay room menu

SALDANHA BAY HOTEL

Main Menu

Beverage

SALDANHA BAY HOTEL

Beverage Menu

Soft Drinks
Coke, Fanta, Sprite
R 30
Fitch & Leeds Ginger Ale, Tonic, Lemonade
R 30
Juice
R 30
Appletizer | Grapetizer
R 40
Water still | sparkling 500ml
R 27
Beers and Ciders
Amstel, Black Label, Castle
R 35
Windhoek draught
R 45
Heineken
R 56
Darling draught craft beer
R 55
Hunters, Bernini Blush
R 40
Savanna
R 46
Wine
Darling Cellar Sauvignon Blanc
R 40 | 155
Van Loveren Sauvignon Blanc
R 55 | 205
Swartland Sauvignon Blanc
R 45 | 175
Riebeek Chenin Blanc
R 45 | 175
Gustus Chenin Blanc
R 185
Vriesenhof Chardonnay unwooded
R 260
Darling Cellar Sweet White
R 130
Darling Cellar Pajama Bush
R 40 | 155
Du Toitskloof Pinotage Rosé
R 180
Vriesenhof Rose
R 225
Darling Cellar Cabernet Merlot
R 30 | 115
Black Granite Shiraz
R 170
Van Loveren Cabernet Sauvignon/ Merlot
R 55 | 200
Darling Cellar Six Tonner Merlot
R 185
Swartland Pinotage
R 45 | 180
Welmoed Pinotage
R 200
Coffee and Specialities
Filter coffee
R 29 | 45
Tea
R 26 | 35
Cappuccino
R 35
Café Latte
R 40
Chai Latte
R 40
Chococino
R 40
Rooibos Cappuccino
R 35
Hot Chocolate
R 40
Iced coffee
R 40
Lunch

SALDANHA BAY HOTEL

Lunch Menu

Starters
Oysters
Locally farmed right in our bay, served with lemon, black pepper and tabasco sauce
R19 each
Saldanha Bay Mussels
Traditional – steamed and served in an onion garlic velouté
R60
Calamari or Chicken Strips
Crispy fried calamari or chicken strips served with a side salad
R69
Smoked Snoek Samosa
Homemade smoked snoek samosa’s served with a lemon-mustard mayo dip
R65
Crumbed Haloumi
Panko crumbed haloumi, fried golden and served with sweet chili
R75
Light Meals
Sandwiches
Choice of white, brown or wholewheat bread served with salad or fries
Option of ciabatta R20 add-on
Cheese and Tomato R89
Ham and Cheese R95
Chicken and Mayonnaise R75
Beef Pastrami R99
Bacon, grilled Chicken, Egg, Cheese and Tomato R140
Salads
Grilled Chicken Salad
Grilled chicken breast, peppadews, feta, cucumber and tomato with herb vinaigrette
R135
Calamari Salad
Crispy calamari strips, fresh herbs, peppadews, cucumber and tomato with a zesty lemon dressing
R120
Smoked Fish salad
Smoke-cured Angelfish or Snoek on fresh garden greens, sweet peppadews, green beans, pickled red onion and a creamy herb dressing
R140
Mains
Saldanha Bay Mussels
Traditional – steamed and served in an onion garlic velouté
R99
Crispy battered Hake and Chips
With homemade tartar sauce
R160
Calamari
Crispy fried calamari strips with chips
R179
Pasta Alfredo
Pasta with mushrooms, cream and Parmesan cheese
R145
Chicken and Broccoli
Grilled chicken breast, broccoli florets, rosa tomato, basil pesto and Parmesan cheese
R145
300g Sirloin Steak
served with rustic fries
R185
300g Rump Steak
served with rustic fries
R185
300g Pork Ribs
served with rustic fries
R175
Add-On
Battered onion rings
R25
Cheese sauce
R15
Pepper sauce
R15
Mushroom sauce
R15
Smash Burger
Savor our new Smash Burger, featuring two 100g pure beef patties expertly smashed on the grill for a juicy interior and caramelised outer perfection. Topped with homemade pickles and cheese.
Add an extra 100g beef patty | 25
R110
Peri- Peri Chicken Burger
Chicken breast smothered in a mild homemade peri- peri sauce with lettuce served with rustic fries
R95
Dessert
Chocolate Brownie
served with vanilla ice cream
R45
Cheesecake
with berry coulis
R55
Affogato
Vanilla ice cream with a shot of freshly brewed espresso
R40
Dinner

SALDANHA BAY HOTEL

Dinner Menu

Starter
Oysters
Locally farmed right in our bay, served with lemon, black pepper and tabasco sauce
R19 each
Saldanha Bay Mussels
Traditional – steamed and served in an onion garlic velouté
R60
Smoked Snoek Samosa
Homemade smoked snoek samosas served with a lemon and mustard mayonnaise dip
R65
Calamari or Chicken strips
Crispy fried calamari or chicken strips served with a side saladstrips
R69
Crumbed Haloumi
Panko crumbed haloumi, fried golden and served with sweet chili
R75
Salads
Grilled Chicken Salad
Grilled chicken breast, peppadews, feta, cucumber, and tomato with herb vinaigrette
R135
Calamari Salad
Crispy calamari strips, fresh herbs, peppadews, cucumber and tomato with a zesty lemon dressing
R120
Smoked Fish Salad
Smoke-cured Angelfish or Snoek on fresh garden greens, sweet peppadews, green beans, pickled red onions and a creamy herb dressingA French salad with tuna, green beans, boiled egg, tomatoes and potato
R140
Pastas
Pasta Alfredo
Pasta with mushrooms, cream, and Parmesan cheese
R145
Chicken and Broccoli
Grilled chicken breast, broccoli florets, rosa tomato, basil pesto and Parmesan cheese
R145
West Coast Specialities
Crispy battered Hake and Chips
With homemade tartar sauce
R160
Saldanha Bay Mussels
Traditional – steamed and served in an onion garlic velouté
R99
Seafood Paelle
Marinara mix, prawn tails, fresh mussels, rosa tomatoes, green peas
R140
Calamari
Crispy fried calamari strips with chips
R179
Prawns in Lemon-Garlic Butter
Eight prawns served with your choice of side salad, rice or chips
R299
Prawn and Calamari Combo
Four prawns and 100g crispy calamari served with your choice of side salad, rice or chips
R245
The Grill House
Grilled Half Chicken
Served with rustic fries and coleslaw, grilled in your choice of basting sauce:
BBQ or Peri Peri
R170
Surf and Turf
300g succulent pork ribs, 100g calamari strips served with rustic fries
R220
300g Sirloin Steak
Served with rustic fries
R185
300g Beef Rump Steak
Served with rustic fries
R 185
300g Pork Ribs
Served with rustic fries
R175
600g Pork Ribs
Served with rustic fries
R299
Add-on
Battered onion rings
R25
Add-on
Cheese sauce
R15
Add-on
Pepper sauce
R15
Add-on
Mushroom sauce
R15
Burgers
Smash Burger
Savor our new Smash Burger, featuring two 100g pure beef patties expertly smashed on the grill for a juicy interior and caramelized outer perfection. Topped with homemade pickles and cheese.
Add an extra 100g beef patty | 25
R110
Peri Peri Chicken Burger
Chicken breast smothered in a mild homemade peri-peri sauce with fresh garden lettuce and tomatoes
R95
Side Dishes
Chips
R20
Basmati Rice
R20
Seasonal Vegetables
R25
Side Salad
R25
Desserts
Miriam’s Lemon Meringue Slice
Delicious homemade pie crust, creamy lemon curd topped with fluffy toasted meringue
R45
Chocolate Brownie
served with vanilla ice cream
R45
Cheesecake
With berry coulis
R55
Affogato
Vanilla ice cream with a shot of freshly brewed espresso
R40
Kids

SALDANHA BAY HOTEL

Kids Menu

Meals
Cheesy Bites & Chips
R45
Frankfurter & Chips
R45
Crispy Chicken Strips & Chips
R60
Calamari & Chips
R80
Beef Burger & Chips
R75
Chicken Burger & Chips
R75
Spaghetti & Meat Balls
R75
Desserts
Oreo Sundae
R60
Vanilla Ice Cream Scoop
R30
Baked Waffle with Ice Cream or Whipped Cream
R60
Drinks
Water still/ sparkling
R27
Juice
R30
Appletizer/ Grapetizer
R40
Milkshake (5 flavours)
R45